Heifer

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ksmit454

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Yearling heifer, just turned a year old this month. Wanted to keep to butcher later. Thoughts? Shes b&w face/dexter cross. Not usually one to buy anything crossed with dexter as I prefer higher carcass yield. But I know heifers are smaller maturity anyway. Market prices are good also so might take her there and get a steer instead.
 

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Changing her out for something different is kind of six of one and a half dozen of another, IMO. Personally I'd make her freezer beef if for no other reason than the experience of eating a Dexter cross.
 
Changing her out for something different is kind of six of one and a half dozen of another, IMO. Personally I'd make her freezer beef if for no other reason than the experience of eating a Dexter cross.
I guess my thought was to sell her and buy a steer so that I have a higher carcass yield. But I think you're right, either decision is not better or worse.
 
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