clarkmorefarm
Active member
Hi all,
My name is Jordan. My wife and I recently purchased a home with 20 acres and around 16 of that in pasture. It was a one family farm from when the house was built in 1967 until we bought it in 2023. Property had old cross fences that were run down, and I've already torn them out and have worked with our county's coil conservation on a project for new cross fences and cattle waterers.
I have one paddock fenced and all 3 waterers installed and working, and I just hauled in two bred cows and 3 heifers over the weekend. I'll continue to work on the cross fences and open up more pasture to them. My wife and I decided to not have black cattle to start so I chose to go with some South Poll influenced cattle. The heifers are 50%SP/Red Angus, and both the bred cows are bred to a registered SP bull. Our long-term goal is to sell beef to family and friends, and we decided we wanted the smaller stature of the SP. I like the influences in the bred too. That doesn't mean I won't grain finish any steers just because they are SP's, I'll have to make that decision when we get there.
Anyhow, grew up working cattle for my grandad when he owned a stockyard in Western KY. Spent many summers helping him and really enjoyed it, so I guess it makes sense why we have jumped into this hobby farm.
I have hay equipment and my neighbor's pasture available for hay. All my pasture was hay including this spring, so I have feed available. Been a very dry/drought summer here in East TN. I'll probably get one last cutting of the neighbor in the next few weeks.
Here for any tips or tricks you all have for starting up again.
My name is Jordan. My wife and I recently purchased a home with 20 acres and around 16 of that in pasture. It was a one family farm from when the house was built in 1967 until we bought it in 2023. Property had old cross fences that were run down, and I've already torn them out and have worked with our county's coil conservation on a project for new cross fences and cattle waterers.
I have one paddock fenced and all 3 waterers installed and working, and I just hauled in two bred cows and 3 heifers over the weekend. I'll continue to work on the cross fences and open up more pasture to them. My wife and I decided to not have black cattle to start so I chose to go with some South Poll influenced cattle. The heifers are 50%SP/Red Angus, and both the bred cows are bred to a registered SP bull. Our long-term goal is to sell beef to family and friends, and we decided we wanted the smaller stature of the SP. I like the influences in the bred too. That doesn't mean I won't grain finish any steers just because they are SP's, I'll have to make that decision when we get there.
Anyhow, grew up working cattle for my grandad when he owned a stockyard in Western KY. Spent many summers helping him and really enjoyed it, so I guess it makes sense why we have jumped into this hobby farm.
I have hay equipment and my neighbor's pasture available for hay. All my pasture was hay including this spring, so I have feed available. Been a very dry/drought summer here in East TN. I'll probably get one last cutting of the neighbor in the next few weeks.
Here for any tips or tricks you all have for starting up again.