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<blockquote data-quote="Stocker Steve" data-source="post: 1471330" data-attributes="member: 1715"><p>We have both. The University of MN and the agronomy salesmen both push sulfur. Problem is a 6" soil test does not tell you much about leachable elements... So I have been moving more to tissue testing.</p><p></p><p>I have focused on working with nature and cut way back on chemical fertilizer. I still put about 25 to 30# actual on a few paddocks that have not been bale grazed recently and/or are being used for turn out. Otherwise I delegate to legumes.</p></blockquote><p></p>
[QUOTE="Stocker Steve, post: 1471330, member: 1715"] We have both. The University of MN and the agronomy salesmen both push sulfur. Problem is a 6" soil test does not tell you much about leachable elements... So I have been moving more to tissue testing. I have focused on working with nature and cut way back on chemical fertilizer. I still put about 25 to 30# actual on a few paddocks that have not been bale grazed recently and/or are being used for turn out. Otherwise I delegate to legumes. [/QUOTE]
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