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Recipes & Cooking
Fail proof homemade dinner bun recipe
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<blockquote data-quote="I luv herfrds" data-source="post: 867208" data-attributes="member: 5917"><p>Here is Darrell's Grandmothers roll recipe. He remembers her making these and he just LOVED them.</p><p></p><p>2c scaled milk</p><p>4T butter flavored Crisco</p><p>4T sugar </p><p>2t salt</p><p>Heat milk in a sauce pan and add all ingredients. Let cool to luke warm.</p><p></p><p>1 pkg yeast</p><p>1/2c warm water</p><p>1T sugar</p><p>Mix together in a bowl.</p><p>Add milk mixture</p><p>Start adding flour until you have 4-5 cups. Mix it all together.</p><p>Add enough flour to get a slightly sticky dough.</p><p>Let rise once. Punch down and let rise again.</p><p>Grab about a raquetball size piece of dough pat out flat and put a small piece of butter into the center and pinch up edges to form a ball.</p><p>Let rise again.</p><p>Bake at 375 degrees for 15-20 minutes.</p></blockquote><p></p>
[QUOTE="I luv herfrds, post: 867208, member: 5917"] Here is Darrell's Grandmothers roll recipe. He remembers her making these and he just LOVED them. 2c scaled milk 4T butter flavored Crisco 4T sugar 2t salt Heat milk in a sauce pan and add all ingredients. Let cool to luke warm. 1 pkg yeast 1/2c warm water 1T sugar Mix together in a bowl. Add milk mixture Start adding flour until you have 4-5 cups. Mix it all together. Add enough flour to get a slightly sticky dough. Let rise once. Punch down and let rise again. Grab about a raquetball size piece of dough pat out flat and put a small piece of butter into the center and pinch up edges to form a ball. Let rise again. Bake at 375 degrees for 15-20 minutes. [/QUOTE]
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Fail proof homemade dinner bun recipe
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