Keren
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- Joined
- Jan 21, 2006
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I have always wondered why most people around my area cannot raise poddy calves/lambs/kids. They either die or are unthrifty, poddy bellied, etc.
And I have never had those problems, and I could never figure out why people thought it was so hard.
Just had a eureka moment when I realised there are three main brands of milk replacer available around here. Looking at the protein and fat levels, one is 24:16, the next is 24:17, the one I use (and not many people do) is 28:21.
Guess that explains it pretty well.
And I have never had those problems, and I could never figure out why people thought it was so hard.
Just had a eureka moment when I realised there are three main brands of milk replacer available around here. Looking at the protein and fat levels, one is 24:16, the next is 24:17, the one I use (and not many people do) is 28:21.
Guess that explains it pretty well.