Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Cattle Boards
Beginners Board
Dry aging question
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="Bluestem" data-source="post: 468432" data-attributes="member: 3269"><p>I stuck my foot in my mouth once already on this thread.</p><p>The new farm bill eases restrictions on state inspected beef. Following new guidelines state inspected beef may be sold to neighboring states. The final version is yet to be completed. And may not make it through the bill process. It was an item which has not made it through several past bills. </p><p> At this time I believe, in Texas, state inspected beef can be sold to the public.</p></blockquote><p></p>
[QUOTE="Bluestem, post: 468432, member: 3269"] I stuck my foot in my mouth once already on this thread. The new farm bill eases restrictions on state inspected beef. Following new guidelines state inspected beef may be sold to neighboring states. The final version is yet to be completed. And may not make it through the bill process. It was an item which has not made it through several past bills. At this time I believe, in Texas, state inspected beef can be sold to the public. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Cattle Boards
Beginners Board
Dry aging question
Top