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Do your steers make the cut?
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<blockquote data-quote="Dave" data-source="post: 1556949" data-attributes="member: 498"><p>Not pure bred Charolais. These are cross bred calves. I see that Harrell Hereford and McKenzie Hereford (using Harrell bulls) won carcass of the year for Country Natural Beef. And on Thomas Angus website they list the AI bulls they use. It is something like 17 different bulls. And I will attest that they raise absolutely top drawer cattle. But it is still interesting that some raised in the hills cross bred calves won the carcass contest in their front yard 5 of the last 8 years. Feedlots should be lined up to buy his calves.</p></blockquote><p></p>
[QUOTE="Dave, post: 1556949, member: 498"] Not pure bred Charolais. These are cross bred calves. I see that Harrell Hereford and McKenzie Hereford (using Harrell bulls) won carcass of the year for Country Natural Beef. And on Thomas Angus website they list the AI bulls they use. It is something like 17 different bulls. And I will attest that they raise absolutely top drawer cattle. But it is still interesting that some raised in the hills cross bred calves won the carcass contest in their front yard 5 of the last 8 years. Feedlots should be lined up to buy his calves. [/QUOTE]
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