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Non-Cattle Specific Topics
Coffee Shop
Different foods...
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<blockquote data-quote="BFE" data-source="post: 1689542" data-attributes="member: 28532"><p>My aunt lives in Owensboro, says Moonlite is for out of towners. The locals go to Old Hickory. I do like the mutton from Moonlite though.</p><p></p><p>Went to a little joint in Hopkinsville one time, can't remember the name, good mutton there too. Marion has a little roadside shack that my daughter just loves, and I'm pretty fond of too. Was going to try the Copper Top in Fredonia last time through, but it was closed that weekend. </p><p></p><p>My grandma used to cook snapping turtle for us, she'd brown it in a cast iron skillet then throw it in the oven for a while, pretty good that way. I always burned more calories getting them skinned out than what I got from eating them.</p></blockquote><p></p>
[QUOTE="BFE, post: 1689542, member: 28532"] My aunt lives in Owensboro, says Moonlite is for out of towners. The locals go to Old Hickory. I do like the mutton from Moonlite though. Went to a little joint in Hopkinsville one time, can't remember the name, good mutton there too. Marion has a little roadside shack that my daughter just loves, and I'm pretty fond of too. Was going to try the Copper Top in Fredonia last time through, but it was closed that weekend. My grandma used to cook snapping turtle for us, she'd brown it in a cast iron skillet then throw it in the oven for a while, pretty good that way. I always burned more calories getting them skinned out than what I got from eating them. [/QUOTE]
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