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dieselbeef's grass finished steaks
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<blockquote data-quote="KNERSIE" data-source="post: 797098" data-attributes="member: 4353"><p>You've done well!</p><p></p><p>For my personal and not very healthy taste I would have prefered if the backfat wasn;t trimmed off. Nothing beats the taste and smell of a steak with lots of backfat on a grill. All i'll need in addition is salt and pepper and a few Windhoek Lights and it will be a helluva meal.</p></blockquote><p></p>
[QUOTE="KNERSIE, post: 797098, member: 4353"] You've done well! For my personal and not very healthy taste I would have prefered if the backfat wasn;t trimmed off. Nothing beats the taste and smell of a steak with lots of backfat on a grill. All i'll need in addition is salt and pepper and a few Windhoek Lights and it will be a helluva meal. [/QUOTE]
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dieselbeef's grass finished steaks
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