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<blockquote data-quote="Brandonm2" data-source="post: 196238" data-attributes="member: 2095"><p>I don't see what the big deal is. I think more effort needs to be made to VERIFY that if it says Angus on the package that the calf is INDEED 50% Angus; but do you really believe that a registered Angus tastes much different than a Hereford x Black Sim cross Black Baldie that a stockyard worker wrongly identified as "Angus influenced"? No harm no foul.</p></blockquote><p></p>
[QUOTE="Brandonm2, post: 196238, member: 2095"] I don't see what the big deal is. I think more effort needs to be made to VERIFY that if it says Angus on the package that the calf is INDEED 50% Angus; but do you really believe that a registered Angus tastes much different than a Hereford x Black Sim cross Black Baldie that a stockyard worker wrongly identified as "Angus influenced"? No harm no foul. [/QUOTE]
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