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<blockquote data-quote="TEhayandcattle" data-source="post: 478460" data-attributes="member: 7234"><p>Down here in South Texas the market has drastically shifted to white calves the black are seemingly docked about a dime and we run red beefmaster which are further docked at market especially if roan or paint. It kind of sounds like you favor your Chuckies about as much as I do my beefmasters my suggestion would be to upgrade your Charolais bulls if you aren't 100% pleased with what you are putting on the ground. The goofballs setting the trends will be back to white by the time you are full force on red anyway, in the meantime, you are already using the internet so use it as a tool to find buyers looking for white calves like yours or target special sales where you can consign in advance and they can publicize or market for you. If you really want to mix things up, but start out slow, I can send you a white beefmaster bull so you can have the shorthorn and longear all in one that way you won't have to decide on English or Continental <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /> tony at tehayandcattle.com</p></blockquote><p></p>
[QUOTE="TEhayandcattle, post: 478460, member: 7234"] Down here in South Texas the market has drastically shifted to white calves the black are seemingly docked about a dime and we run red beefmaster which are further docked at market especially if roan or paint. It kind of sounds like you favor your Chuckies about as much as I do my beefmasters my suggestion would be to upgrade your Charolais bulls if you aren't 100% pleased with what you are putting on the ground. The goofballs setting the trends will be back to white by the time you are full force on red anyway, in the meantime, you are already using the internet so use it as a tool to find buyers looking for white calves like yours or target special sales where you can consign in advance and they can publicize or market for you. If you really want to mix things up, but start out slow, I can send you a white beefmaster bull so you can have the shorthorn and longear all in one that way you won't have to decide on English or Continental :) tony at tehayandcattle.com [/QUOTE]
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