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Recipes & Cooking
Buffalo
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<blockquote data-quote="Jogeephus" data-source="post: 697909" data-attributes="member: 4362"><p>It went well. I got a lot of compliments and very little of the sides were eaten. Most just ate meat. I'll be leaving tomorrow for Florida for another cook and even had another guy ask me if I'd cook for him in October. I don't know if I'll do it. Things are getting busy and I gotta earn a living somewhere in between all this beer drinking and running up and down the highway.</p></blockquote><p></p>
[QUOTE="Jogeephus, post: 697909, member: 4362"] It went well. I got a lot of compliments and very little of the sides were eaten. Most just ate meat. I'll be leaving tomorrow for Florida for another cook and even had another guy ask me if I'd cook for him in October. I don't know if I'll do it. Things are getting busy and I gotta earn a living somewhere in between all this beer drinking and running up and down the highway. [/QUOTE]
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