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Cattle Boards
Health & Nutrition
Blood in milk
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<blockquote data-quote="milkmaid" data-source="post: 581023" data-attributes="member: 852"><p>So it's been what, 2 weeks? 3 weeks?</p><p></p><p>Ever heard of the Rh factor? I know it occurs in humans and horses, no idea if it occurs in cattle too but I suppose it's possible. That wouldn't account for the blood in the cow's milk but it may account for the calf's sickness. I would presume that if the bloody milk was caused by a pathogen your cow wouldn't have survived for several weeks -- similar scenario to what fourstates described.</p><p></p><p>This a first calf heifer or an older cow?</p></blockquote><p></p>
[QUOTE="milkmaid, post: 581023, member: 852"] So it's been what, 2 weeks? 3 weeks? Ever heard of the Rh factor? I know it occurs in humans and horses, no idea if it occurs in cattle too but I suppose it's possible. That wouldn't account for the blood in the cow's milk but it may account for the calf's sickness. I would presume that if the bloody milk was caused by a pathogen your cow wouldn't have survived for several weeks -- similar scenario to what fourstates described. This a first calf heifer or an older cow? [/QUOTE]
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