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<blockquote data-quote="MikeC" data-source="post: 357008" data-attributes="member: 1604"><p>I don't see anything wrong with having a black Charolais. </p><p></p><p>The advantage is for the owner to use him because of the dominance of the black gene, making a crop of calves more visually uniform.</p><p></p><p>The Black Char registration papers are not the same as the white herd. The paper will be designated as such and are a different color as the white cow's/bull's papers.</p><p></p><p>I don't see anything wrong with a black hereford either, just as long as the buyer is getting what he paid for.</p><p></p><p>If the genetic trends go for cattle as they have for hogs, there won't be any "Purebreds" going into the food chain anyway.</p></blockquote><p></p>
[QUOTE="MikeC, post: 357008, member: 1604"] I don't see anything wrong with having a black Charolais. The advantage is for the owner to use him because of the dominance of the black gene, making a crop of calves more visually uniform. The Black Char registration papers are not the same as the white herd. The paper will be designated as such and are a different color as the white cow's/bull's papers. I don't see anything wrong with a black hereford either, just as long as the buyer is getting what he paid for. If the genetic trends go for cattle as they have for hogs, there won't be any "Purebreds" going into the food chain anyway. [/QUOTE]
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