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<blockquote data-quote="VLS_GUY" data-source="post: 729976" data-attributes="member: 13182"><p>How does using cattle that do not have any Angus in them hurt the integrity of CAB? Simple. The implication from CAB advertising is that the beef comes from Angus and Angus cross cattle. If you force the consumer to read the fine print to find the loop holes that allow other cattle into the program then the consumers expectations on the origin of the product are not being met. On that issue CAB is sitting on a time bomb. Consumers want to know where their food is coming from as it ties into food safety. If you are up front about the type of cattle being used what about other aspects of the beef production process?</p></blockquote><p></p>
[QUOTE="VLS_GUY, post: 729976, member: 13182"] How does using cattle that do not have any Angus in them hurt the integrity of CAB? Simple. The implication from CAB advertising is that the beef comes from Angus and Angus cross cattle. If you force the consumer to read the fine print to find the loop holes that allow other cattle into the program then the consumers expectations on the origin of the product are not being met. On that issue CAB is sitting on a time bomb. Consumers want to know where their food is coming from as it ties into food safety. If you are up front about the type of cattle being used what about other aspects of the beef production process? [/QUOTE]
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