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Best tasting beef
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<blockquote data-quote="Till-Hill" data-source="post: 1597798" data-attributes="member: 16547"><p>I think taste has more to do with feed long as it has some marbling to it. I'm eating a 3 year old Holstein cow at the moment. Her tenderloins melt in your mouth. The hamburger has great taste and just the right amount of fat. She was a nickel fat being open and not milking much. Fed TMR milk cow ration.</p><p></p><p>For a steer I prefer a dry corn hard fed steer and to butcher him before they get overdone. Little more age to than what a typical feed yard does.</p></blockquote><p></p>
[QUOTE="Till-Hill, post: 1597798, member: 16547"] I think taste has more to do with feed long as it has some marbling to it. I'm eating a 3 year old Holstein cow at the moment. Her tenderloins melt in your mouth. The hamburger has great taste and just the right amount of fat. She was a nickel fat being open and not milking much. Fed TMR milk cow ration. For a steer I prefer a dry corn hard fed steer and to butcher him before they get overdone. Little more age to than what a typical feed yard does. [/QUOTE]
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