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Non-Cattle Specific Topics
Coffee Shop
Anyone know anything about Omaha Steaks?
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<blockquote data-quote="Bestoutwest" data-source="post: 1353407" data-attributes="member: 19397"><p>Here's where the thread goes to he//. Tillamook cheese is not where it's at. It's OK cheese. But if you want good cheese, order yourself some Cabot from Vermont. The good stuff that's aged for 24+ months, or the 5 yr even. It's not overly expensive and it's better than Tillamook any day of the week.</p></blockquote><p></p>
[QUOTE="Bestoutwest, post: 1353407, member: 19397"] Here's where the thread goes to he//. Tillamook cheese is not where it's at. It's OK cheese. But if you want good cheese, order yourself some Cabot from Vermont. The good stuff that's aged for 24+ months, or the 5 yr even. It's not overly expensive and it's better than Tillamook any day of the week. [/QUOTE]
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Non-Cattle Specific Topics
Coffee Shop
Anyone know anything about Omaha Steaks?
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