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Cattle Boards
Beef Butchering
Angus heifers for processing.
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<blockquote data-quote="Jacob" data-source="post: 1760691" data-attributes="member: 13472"><p>So we had a few heifers not breed. They don't get a second chance around our place so Instead if selling them at the sale barn I figured I could put them in our freezer beef program. This is the first set of heifers I ever processed. I'm a little nervous but everyone keeps telling me they will be fine. They are 22 months old. Had to Wait a couple months for kill dates and just got lucky a different processor than I normally use could get them in all at the same time.</p></blockquote><p></p>
[QUOTE="Jacob, post: 1760691, member: 13472"] So we had a few heifers not breed. They don’t get a second chance around our place so Instead if selling them at the sale barn I figured I could put them in our freezer beef program. This is the first set of heifers I ever processed. I’m a little nervous but everyone keeps telling me they will be fine. They are 22 months old. Had to Wait a couple months for kill dates and just got lucky a different processor than I normally use could get them in all at the same time. [/QUOTE]
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Angus heifers for processing.
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