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Angus Beef? At least it look like Angus.
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<blockquote data-quote="True Grit Farms" data-source="post: 1398254" data-attributes="member: 24694"><p>I was just checking beef prices in NY compared to Georgia. Both cuts of beef were advertised as Angus...supposedly. The one with the most marble was CAB, not exactly sure how all that works out? Marketing I assume. The Canadian border was about 2 rock throws away, and all the beef was a product of the USA. The price of beef was the only food product that was priced about the same as Georgia, everything else was higher.</p></blockquote><p></p>
[QUOTE="True Grit Farms, post: 1398254, member: 24694"] I was just checking beef prices in NY compared to Georgia. Both cuts of beef were advertised as Angus...supposedly. The one with the most marble was CAB, not exactly sure how all that works out? Marketing I assume. The Canadian border was about 2 rock throws away, and all the beef was a product of the USA. The price of beef was the only food product that was priced about the same as Georgia, everything else was higher. [/QUOTE]
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Angus Beef? At least it look like Angus.
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