chrisy":1m5ra6te said:
eric":1m5ra6te said:
chrisy":1m5ra6te said:
. on bread and butter, or cream crackers only now.
O K I give up.....what are cream crackers?
Are they regular saltines, or maybe what we call club crackers? Smallish squares with kinda a sweet taste to them?
A cream cracker is a flat, usually square savoury biscuit. They are similar to a matzo although typically they are thicker and approximately 8 cm square. They are made from wheat flour and yeast, and are commonly served with cheese or other savoury topping such as Marmite or Vegemite. They are also very good just with butter or margarine or even au naturel. They are highly popular in the United Kingdom. The most famous cream cracker manufacturer is Jacob's. Each Jacob's cracker contains 34 kcal. Wallace from Wallace and Gromet eats them with cheese in his shows.
this what the product packaging looks like, hope that helps.
34 kcal? I read that as 34,000 calories. Surely not right. I bet they'd be good with Philadelphia cream cheese on top!![/quote
no, they are 34 Cals a biscuit, and yes they are good with phily. Calories here are either measured in kcals or kjoules. I know I'm weird, as I like them with jam and squirty cream, they taste like a jam tart then, but with a crispy crunch and not so many cals.
Z...we don't get Peter Pan peanut butter here.