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got our steer back today, got 412 pounds back. hanging wt was 611

i went boneless

good afternoon i took a angus steer to the butcher mon hanging wt is 611 pounds how much meat would you all excepted to get back ?

got my steer back today !! had a ribeye tonight for dinner and it was better than anything i have had from the store !! got 179 pounds of hambuger 22 new yorks 24 ribeyes mult serloins along with cube and mult roast> im very happy with the turn out of the meat.

So I had an old rancher tell me to leave him as a bull and butcher him at 1 year and it will be just like a beef steer anybody have any thoughts on this ?

so would i feed them the same as i would my angus

so i had a still born calf to day so we went to the dairy and got a holstein calf. my question is how will the meat be will we see a difference ?

First let me say any feed back would be great as I stated this was my first steer. I have 4 cows that will be calving anyday now. The grain I used was a premix 4 way. The steer was getting 10 pounds per day 5 in the morning and 5 at night.

hanging for 14 days then having standered cut for most part other than no T-bones getting new yorks and tenderloin. The reason i didnt let him get bigger is i know 2 familys that have raised angus for many years and they both said not to let him get over a 1000 pounds. He was 13 and 1/2 months...

hello all took my first steer that i raised to the butcher today he was a black angus wt was just under a 1000 pounds. cant wait to pick up the meat and see how i did !