This year’s Casino

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Weber Hickory Wood Chunks Outdoor Cooking Fuel, 4 lb – Premium BBQ Smoking & Grilling Chips for Rich, Subtly Sweet Flavor – Ideal for Beef, Lamb, Poultry & Pork – Long Lasting
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Weber Hickory Wood Chunks Outdoor Cooking Fuel, 4 lb – Premium BBQ Smoking & Grilling Chips for Rich, Subtly Sweet Flavor – Ideal for Beef, Lamb, Poultry & Pork – Long Lasting
Old Potters Smoker Wood Chunks 13-16 lbs for Grilling, Smoking, and Wood Fire Cooking ~ 2 x 3 Inches, (Hickory, 790 Cu in.)
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Old Potters Smoker Wood Chunks 13-16 lbs for Grilling, Smoking, and Wood Fire Cooking ~ 2 x 3 Inches, (Hickory, 790 Cu in.)
Hickory Pizza Oven Wood 6 Inch, 15 lbs Box – Kiln Dried & Bark-Free Firewood for Pizza Ovens, BBQ Smoking & Grilling – Premium Hickory Wood Logs for Ooni, Gozney, Solo Stove, Bertello
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Hickory Pizza Oven Wood 6 Inch, 15 lbs Box – Kiln Dried & Bark-Free Firewood for Pizza Ovens, BBQ Smoking & Grilling – Premium Hickory Wood Logs for Ooni, Gozney, Solo Stove, Bertello
Firewood Central Kiln-Dried PA Hickory – 8” Splits (Approx 39.5 lb) – Bold Smoking Wood for Pizza Ovens, BBQ & Fire Pits – Easy Light, Low Smoke, USA Sourced
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Firewood Central Kiln-Dried PA Hickory – 8” Splits (Approx 39.5 lb) – Bold Smoking Wood for Pizza Ovens, BBQ & Fire Pits – Easy Light, Low Smoke, USA Sourced
Firewood Central Kiln-Dried PA Hickory – 6” Splits (Approx. 42 lb) – Bold Smoking Wood for Pizza Ovens, BBQ & Fire Pits – Easy Light, Low Smoke, USA Sourced
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Firewood Central Kiln-Dried PA Hickory – 6” Splits (Approx. 42 lb) – Bold Smoking Wood for Pizza Ovens, BBQ & Fire Pits – Easy Light, Low Smoke, USA Sourced
Greenworks 24V 6in BL Pruning Saw w/Auto Oiler, Tool Only
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Greenworks 24V 6in BL Pruning Saw w/Auto Oiler, Tool Only
Old Potters Kiln Dried Firewood - Cherry, 1100 Cu. in, 16-18 Logs ~ 8" x 2.5" Logs. Solo Stove and Cooking Wood for Grilling, Smoking, and Firepits, Cherry.
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Old Potters Kiln Dried Firewood - Cherry, 1100 Cu. in, 16-18 Logs ~ 8" x 2.5" Logs. Solo Stove and Cooking Wood for Grilling, Smoking, and Firepits, Cherry.
Heritage Smoke Wood Hickory Pizza Oven Wood with Fire Starter - Kiln Dried Firewood 6" Hardwood Logs for Brick Fire Pizza Ovens & Grills, 6 lb, Low Smoke, High Heat, Competition-Grade Clean Burn
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Heritage Smoke Wood Hickory Pizza Oven Wood with Fire Starter - Kiln Dried Firewood 6" Hardwood Logs for Brick Fire Pizza Ovens & Grills, 6 lb, Low Smoke, High Heat, Competition-Grade Clean Burn
39" Fire Pits with Wood Storage for Outside, Large Wood Burning Outdoor Fireplace with Chimney, Mesh Spark Screen & Fire Poker, Idea for Backyard, Patio, Party, Camping, Picnic
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39" Fire Pits with Wood Storage for Outside, Large Wood Burning Outdoor Fireplace with Chimney, Mesh Spark Screen & Fire Poker, Idea for Backyard, Patio, Party, Camping, Picnic
Smoak Firewood Cooking Wood Mini Splits - USDA Certified Kiln Dried Pizza Oven Wood, Grilling Wood, Smoking Wood, BBQing Wood (8inch Pieces, 25-30lbs 1728 Cubic in - Hickory)
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Smoak Firewood Cooking Wood Mini Splits - USDA Certified Kiln Dried Pizza Oven Wood, Grilling Wood, Smoking Wood, BBQing Wood (8inch Pieces, 25-30lbs 1728 Cubic in - Hickory)
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Shipped steers to town for the sale Thursday. At this distance it pays with anything but trailer weaned calves to go a couple days early. Will remember to take photos of them when they are in the ring. Most of them grew well.
Order buyer got me 26 light calves in Kamloops today. Will add to them on Thursday also for grass cattle.
 
Had a good sale, after shrink the average gain was about 1.6 lbs per day and we added anywhere from 30 cents to $1 a lb over what we paid for them. Rough and dirty they paid us $250 a head, The first 4 were bought in early October and the last in early December.
Some photos of the sale.IMG_1934.jpegIMG_1936.jpegIMG_1935.jpeg


Buying 350 to 450 lb grass calves in now. Got 48 this week. Hauled 26 home last night and a friend is bringing the rest on Sunday. Weather was great today to process calves. Good thing there is a high spot in the pen. If the forecast holds we should have a lot of bare ground to start calving on.
IMG_1939.jpegIMG_1938.jpegIMG_1942.jpegIMG_1944.jpegIMG_1943.jpegIMG_1945.jpeg
 
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looking good.

I have a couple questions.

Do you remove any for pinkeye or do you just treat them and leave them in the pen?
Do you unroll or blow hay/straw into the pen for bedding when you get bad weather?
How often do you scrape that pen?


Thanks.
 
Treat and leave but rarely get one in winter. We vaccinate for pinkeye at turnout.
There is a bed pack there that gets a new bale of old hay when needed.
Pen will get scraped and piled soon, we had 1/2 or less total average snow this year so I am thinking it may dry out sooner than most years.
 
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