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<blockquote data-quote="somn" data-source="post: 351481" data-attributes="member: 3721"><p>I think you might have your information wrong about wheat msscamp. The smaller the particle size of wheat the faster the rate of digestion. With the faster rate of digestion comes an increased risk of bloat, founder, and acidosis, according to North Dakota State University and my past experience with it as a feedstuff. </p><p></p><p>KNERSIE we always found that we seemed to get best results by simply rolling it once thru the roller mill. To much rolling or grinding caused the problems listed above and the pen fed whole wheat didn't gain as well but nobody died. Pick your poisen I guess you get 6 in one hand and a half dozen in the other. Wheat needs to much babysitting as a feedstuff for me to use it in the daily ration. But understand that feeding whole wheat posses the least risk of bloat, founder or acidosis of all types of processing due to reduced digestability.</p></blockquote><p></p>
[QUOTE="somn, post: 351481, member: 3721"] I think you might have your information wrong about wheat msscamp. The smaller the particle size of wheat the faster the rate of digestion. With the faster rate of digestion comes an increased risk of bloat, founder, and acidosis, according to North Dakota State University and my past experience with it as a feedstuff. KNERSIE we always found that we seemed to get best results by simply rolling it once thru the roller mill. To much rolling or grinding caused the problems listed above and the pen fed whole wheat didn't gain as well but nobody died. Pick your poisen I guess you get 6 in one hand and a half dozen in the other. Wheat needs to much babysitting as a feedstuff for me to use it in the daily ration. But understand that feeding whole wheat posses the least risk of bloat, founder or acidosis of all types of processing due to reduced digestability. [/QUOTE]
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