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<blockquote data-quote="cowgal" data-source="post: 59877" data-attributes="member: 925"><p>I commend you on your ethics! Unfortunately, I think there are many who don't live by those same standards! I think some is out of ignorance rather than spite.</p><p></p><p>How much time do you put into getting one ready and when do you do it? How long for touch ups? I would like to show herefords or red angus, but there isn't a lot of red angus locally. Do they ever combine black and red or is that too taboo?</p></blockquote><p></p>
[QUOTE="cowgal, post: 59877, member: 925"] I commend you on your ethics! Unfortunately, I think there are many who don't live by those same standards! I think some is out of ignorance rather than spite. How much time do you put into getting one ready and when do you do it? How long for touch ups? I would like to show herefords or red angus, but there isn't a lot of red angus locally. Do they ever combine black and red or is that too taboo? [/QUOTE]
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