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<blockquote data-quote="Muletrack" data-source="post: 1740932" data-attributes="member: 30827"><p>For breakfast had a couple of scrambled eggs mixed in with small slices of home-grown beef sticks. Do that when I'm too lazy to go downstairs to the big freezer for sausage. Every time we butcher we made 40 lbs. of beef sticks. Freezer beef customers really like the 10 lb. beef stick bonus with each quarter sold.</p></blockquote><p></p>
[QUOTE="Muletrack, post: 1740932, member: 30827"] For breakfast had a couple of scrambled eggs mixed in with small slices of home-grown beef sticks. Do that when I'm too lazy to go downstairs to the big freezer for sausage. Every time we butcher we made 40 lbs. of beef sticks. Freezer beef customers really like the 10 lb. beef stick bonus with each quarter sold. [/QUOTE]
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