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Non-Cattle Specific Topics
Recipes & Cooking
What are you eating today?
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<blockquote data-quote="mwj" data-source="post: 1255913" data-attributes="member: 491"><p>Oxtails </p><p>make the best beef and noodles that you ever ate. I pull the meat off of the bone and use it and the broth to cook homemade noodles!! Price them in the store if you can find them, and the price will scare you to death.If I let my locker guy have some lead time he will save an arm full for me. 99% of the people that buy a beef at the locker will not take the tail, tongue , heart or liver. He just throws them in the scrap barrel and saves paper and freezer space.If you want them when you pick up your beef he keeps a few in the freezer.</p></blockquote><p></p>
[QUOTE="mwj, post: 1255913, member: 491"] Oxtails make the best beef and noodles that you ever ate. I pull the meat off of the bone and use it and the broth to cook homemade noodles!! Price them in the store if you can find them, and the price will scare you to death.If I let my locker guy have some lead time he will save an arm full for me. 99% of the people that buy a beef at the locker will not take the tail, tongue , heart or liver. He just throws them in the scrap barrel and saves paper and freezer space.If you want them when you pick up your beef he keeps a few in the freezer. [/QUOTE]
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