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<blockquote data-quote="hillsdown" data-source="post: 609635" data-attributes="member: 5106"><p>Well traditionally it was actually made with meat and then suet. My mom made it with suet a long time ago and when I heard what went into it I gagged. Now a days most make it with currents or raisins a heck of a lot of booze ,brandy, Cognac etc. mom's bringing that one. I do not like it but my parents and sister/bil do thus it is what is being served as with the pumpkin pie. I like pumpkin pie but not for Xmas but it is the only pie my sister can make so I said that would be fine. For the real desert it is strawberry cheesecake which I will be making tomorrow upon hubby's request/demand.. :lol: </p><p></p><p>Do you think I could find horseradishes anywhere or even the paste, I went to 5 different supermarkets this afternoon and was looked at like I was nuts...Who makes a roast beef this time of year, you are supposed to make a turkey.. :roll: </p><p></p><p>Well ,I found some really thick and hot gourmet horseradish sauce at a specialty store so I will try to use that and tweak the recipe. Unless you think wasabi flavored horseradish paste will work ?? :lol2: :lol: :help: The last time I made my own horseradish sauce was for our housewarming party 5&1/2 years ago and that was in the summer so all I had to do was raid moms garden in the city.. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite7" alt=":p" title="Stick out tongue :p" loading="lazy" data-shortname=":p" /></p></blockquote><p></p>
[QUOTE="hillsdown, post: 609635, member: 5106"] Well traditionally it was actually made with meat and then suet. My mom made it with suet a long time ago and when I heard what went into it I gagged. Now a days most make it with currents or raisins a heck of a lot of booze ,brandy, Cognac etc. mom's bringing that one. I do not like it but my parents and sister/bil do thus it is what is being served as with the pumpkin pie. I like pumpkin pie but not for Xmas but it is the only pie my sister can make so I said that would be fine. For the real desert it is strawberry cheesecake which I will be making tomorrow upon hubby's request/demand.. :lol: Do you think I could find horseradishes anywhere or even the paste, I went to 5 different supermarkets this afternoon and was looked at like I was nuts...Who makes a roast beef this time of year, you are supposed to make a turkey.. :roll: Well ,I found some really thick and hot gourmet horseradish sauce at a specialty store so I will try to use that and tweak the recipe. Unless you think wasabi flavored horseradish paste will work ?? :lol2: :lol: :help: The last time I made my own horseradish sauce was for our housewarming party 5&1/2 years ago and that was in the summer so all I had to do was raid moms garden in the city.. :P [/QUOTE]
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