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weight difference. bulls vs. steers
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<blockquote data-quote="Limomike" data-source="post: 443450" data-attributes="member: 3400"><p>We have always butchered steers if we wanted tender meat...around 700-800 lbs. Was always taught that they had the best meat for consumption. Now hamburgering is a different story. </p><p>As far as bulls vs steers... I brought up this subject a few months back. I think the bulls gain more weight than steers in same given amount of time, and if that is what you are trying to accomplish, then its fine.</p></blockquote><p></p>
[QUOTE="Limomike, post: 443450, member: 3400"] We have always butchered steers if we wanted tender meat...around 700-800 lbs. Was always taught that they had the best meat for consumption. Now hamburgering is a different story. As far as bulls vs steers... I brought up this subject a few months back. I think the bulls gain more weight than steers in same given amount of time, and if that is what you are trying to accomplish, then its fine. [/QUOTE]
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weight difference. bulls vs. steers
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