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Cattle Boards
Grasses, Pastures & Hay
Unrolling hay tip and question on older hay
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<blockquote data-quote="Brute 23" data-source="post: 1788864" data-attributes="member: 6291"><p>I got ya. I don't really try to handle hay that much. LoL</p><p></p><p>My personal opinion is a good bale is made by the operator. It doesn't matter what you wrap it in. How well that bale holds up and how much is lost is a reflection of how well it was made. That's from dealing with bermudas and Klein. I've seen good and bad bales with both. Most my loss comes from the dirt and the more surface area touching the dirt the more loss we have.</p></blockquote><p></p>
[QUOTE="Brute 23, post: 1788864, member: 6291"] I got ya. I don't really try to handle hay that much. LoL My personal opinion is a good bale is made by the operator. It doesn't matter what you wrap it in. How well that bale holds up and how much is lost is a reflection of how well it was made. That's from dealing with bermudas and Klein. I've seen good and bad bales with both. Most my loss comes from the dirt and the more surface area touching the dirt the more loss we have. [/QUOTE]
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Unrolling hay tip and question on older hay
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