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Non-Cattle Specific Topics
Recipes & Cooking
Turkey
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<blockquote data-quote="greybeard" data-source="post: 1828083" data-attributes="member: 18945"><p>Always amazes me how so many people buy a turkey to cook at this unique holiday, steeped in the vision of centuries old turkey taste then try to find ways to change that to something other than that good turkey taste. May as well call it a vegetarian turkey, and it may actually be the 1st of a 12 step program to becoming vegan.. But, for those just determined to stick some gawd awful stuff under a turkey's skin next year, this is what happens when ya stick a couple of Grade AA xlarge fried eggs under the turkey breast skin [ATTACH=full]37495[/ATTACH]</p><p></p><p></p><p>[follow me for more turkey cooking tips!!]</p></blockquote><p></p>
[QUOTE="greybeard, post: 1828083, member: 18945"] Always amazes me how so many people buy a turkey to cook at this unique holiday, steeped in the vision of centuries old turkey taste then try to find ways to change that to something other than that good turkey taste. May as well call it a vegetarian turkey, and it may actually be the 1st of a 12 step program to becoming vegan.. But, for those just determined to stick some gawd awful stuff under a turkey's skin next year, this is what happens when ya stick a couple of Grade AA xlarge fried eggs under the turkey breast skin [ATTACH type="full" alt="faketitties.jpg"]37495[/ATTACH] [follow me for more turkey cooking tips!!] [/QUOTE]
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