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Transitioning from Dairy to Beef in Wisconsin.
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<blockquote data-quote="topstock" data-source="post: 910204" data-attributes="member: 12987"><p>We are in a similar position here. We crossed our left over dairy animals to Angus and hereford bulls. No calving problems at all with the Angus, but the herefords were trouble. My dairy anmals were Holstein/Jersey/ Swedish Red crosses ( with a little brown swiss in there too) We couldnt use all the milk so some of the cows we left out in pasture with their calves like any brood cow. Even the 100% Holstein raised a good calf. I think their production adjusted itself for the calf and all were fine. The calves weaned looking real nice. I will breed these crosses back to angus and go from there.</p></blockquote><p></p>
[QUOTE="topstock, post: 910204, member: 12987"] We are in a similar position here. We crossed our left over dairy animals to Angus and hereford bulls. No calving problems at all with the Angus, but the herefords were trouble. My dairy anmals were Holstein/Jersey/ Swedish Red crosses ( with a little brown swiss in there too) We couldnt use all the milk so some of the cows we left out in pasture with their calves like any brood cow. Even the 100% Holstein raised a good calf. I think their production adjusted itself for the calf and all were fine. The calves weaned looking real nice. I will breed these crosses back to angus and go from there. [/QUOTE]
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Transitioning from Dairy to Beef in Wisconsin.
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