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Cattle Boards
Health & Nutrition
The Science of Grain Finishing Beef
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<blockquote data-quote="Buck N&#039; Bull" data-source="post: 1838841" data-attributes="member: 42246"><p>For anyone around the Bowie TX area, we have Jimmy Horner coming in Friday night 6pm to educate us over a couple of hours on the science of grain finishing beef. Jimmy is a doctor of nutrition and owns Protocol Naturals feed mill in Bridgeport TX. He also runs a Wagyu feedlot. The guy is a genius and is genuinely interested in educating folk to be able to get the job done efficiently and cost effectively. If you wish to attend please let me know asap in case too many people are showing up and I have to arrange another venue.</p></blockquote><p></p>
[QUOTE="Buck N' Bull, post: 1838841, member: 42246"] For anyone around the Bowie TX area, we have Jimmy Horner coming in Friday night 6pm to educate us over a couple of hours on the science of grain finishing beef. Jimmy is a doctor of nutrition and owns Protocol Naturals feed mill in Bridgeport TX. He also runs a Wagyu feedlot. The guy is a genius and is genuinely interested in educating folk to be able to get the job done efficiently and cost effectively. If you wish to attend please let me know asap in case too many people are showing up and I have to arrange another venue. [/QUOTE]
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