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Non-Cattle Specific Topics
Recipes & Cooking
Thanksgiving food traditions
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<blockquote data-quote="Ky hills" data-source="post: 1828220" data-attributes="member: 24816"><p>My grandmother would fix creamed onions, and my mother did sometimes too. I liked them. </p><p>That chocolate fudge sounds a lot like what my mother made. I never thought about it, but that's probably where she got her recipe from too.</p><p>My grandmother in my dads side was always making mince meat pie, I liked it but it wasn't necessarily my favorite as a child. I could eat my weight of her rice pudding though.</p></blockquote><p></p>
[QUOTE="Ky hills, post: 1828220, member: 24816"] My grandmother would fix creamed onions, and my mother did sometimes too. I liked them. That chocolate fudge sounds a lot like what my mother made. I never thought about it, but that’s probably where she got her recipe from too. My grandmother in my dads side was always making mince meat pie, I liked it but it wasn’t necessarily my favorite as a child. I could eat my weight of her rice pudding though. [/QUOTE]
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