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Non-Cattle Specific Topics
Recipes & Cooking
sweet Tea Recipe
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<blockquote data-quote="hillsdown" data-source="post: 672527" data-attributes="member: 5106"><p>I make iced tea all the time. I use my favorite tea at the time, lately I love a jasmin green tea. I use 3-1 more teabags than I would for a normal pot I hot tea. Boil your water and seep until dark in color like normal hot tea. Then add a tray of ice cubes and cool in fridge. Serve on ice with sugar or artificial sweetener available and let guests sweeten the tea themselves as to how they prefer it. If I have hot tea I drink it black but iced tea I like it a little bit sweet.</p></blockquote><p></p>
[QUOTE="hillsdown, post: 672527, member: 5106"] I make iced tea all the time. I use my favorite tea at the time, lately I love a jasmin green tea. I use 3-1 more teabags than I would for a normal pot I hot tea. Boil your water and seep until dark in color like normal hot tea. Then add a tray of ice cubes and cool in fridge. Serve on ice with sugar or artificial sweetener available and let guests sweeten the tea themselves as to how they prefer it. If I have hot tea I drink it black but iced tea I like it a little bit sweet. [/QUOTE]
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sweet Tea Recipe
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