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<blockquote data-quote="TexasBred" data-source="post: 1495220" data-attributes="member: 6897"><p>Got a few operators scattered around the county here marketing their milk to some of these amish/mennonite type communities. They make mostly cheese and butter but some actually bottle and sell raw milk. They pay the milk producer over twice the price the regular milk coop is now paying so it's a good deal for both. One dairy delivers them about 20,000 lbs. a day. The others I'm aware of are smaller. Not aware anyone capable at this time of producing Grade A milk for sell in grocery stores, etc. </p><p></p><p>Steve one question. Those "industrialized" dairies you mention. How is their milk priced and to whom do they sell it or do they handle and process it from the cow to the home refrigerator.</p></blockquote><p></p>
[QUOTE="TexasBred, post: 1495220, member: 6897"] Got a few operators scattered around the county here marketing their milk to some of these amish/mennonite type communities. They make mostly cheese and butter but some actually bottle and sell raw milk. They pay the milk producer over twice the price the regular milk coop is now paying so it's a good deal for both. One dairy delivers them about 20,000 lbs. a day. The others I'm aware of are smaller. Not aware anyone capable at this time of producing Grade A milk for sell in grocery stores, etc. Steve one question. Those "industrialized" dairies you mention. How is their milk priced and to whom do they sell it or do they handle and process it from the cow to the home refrigerator. [/QUOTE]
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