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Non-Cattle Specific Topics
Recipes & Cooking
Steak on a pellet grill?
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<blockquote data-quote="faster horses" data-source="post: 1711459" data-attributes="member: 17524"><p>I cook steaks and burgers on our Green Mountain Grill all the time. It goes up to 500 degrees.</p><p>You didn't ask about Pork Chops, but the best way to cook any pork chop is to smoke it at 225-250 for 45 minutes. Butter a frying pan and sear it in the butter. They call it a reverse sear. Man are they good cooked this way. I have read you can do it with steak as well, just haven't tried it yet. Good luck!</p></blockquote><p></p>
[QUOTE="faster horses, post: 1711459, member: 17524"] I cook steaks and burgers on our Green Mountain Grill all the time. It goes up to 500 degrees. You didn't ask about Pork Chops, but the best way to cook any pork chop is to smoke it at 225-250 for 45 minutes. Butter a frying pan and sear it in the butter. They call it a reverse sear. Man are they good cooked this way. I have read you can do it with steak as well, just haven't tried it yet. Good luck! [/QUOTE]
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Steak on a pellet grill?
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