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Non-Cattle Specific Topics
Sports, Hunting, Fishing & Wildlife
Snapping turtle?
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<blockquote data-quote="Workinonit Farm" data-source="post: 1706733" data-attributes="member: 839"><p>Anytime we did the "clean out" process, we put them, as you stated, in a large tub full of water and changed it daily. Then we'd kill it. We did not, however, hang from a tree or brine it.</p><p></p><p>The sized ones we would kill and eat were larger than what you appear to have in that bucket. We usually killed them at 18" to 20" sized shells. They never seemed too tough, depending on how we cooked them.</p><p></p><p>The one you have there should be fine.</p></blockquote><p></p>
[QUOTE="Workinonit Farm, post: 1706733, member: 839"] Anytime we did the "clean out" process, we put them, as you stated, in a large tub full of water and changed it daily. Then we'd kill it. We did not, however, hang from a tree or brine it. The sized ones we would kill and eat were larger than what you appear to have in that bucket. We usually killed them at 18" to 20" sized shells. They never seemed too tough, depending on how we cooked them. The one you have there should be fine. [/QUOTE]
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Snapping turtle?
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