Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Cattle Boards
Beginners Board
slaughtering animals
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="Susie David" data-source="post: 494983" data-attributes="member: 1744"><p>We salughter our freezer beef on the farm and our USDA for cut beef sales at the packer's. We haul the animals the day before the kill which gives them time to settle down. Haven't noticed any difference. I would not want the steer killed the same day that we sorthe, loaded and hauled 100 miles. DMC</p></blockquote><p></p>
[QUOTE="Susie David, post: 494983, member: 1744"] We salughter our freezer beef on the farm and our USDA for cut beef sales at the packer's. We haul the animals the day before the kill which gives them time to settle down. Haven't noticed any difference. I would not want the steer killed the same day that we sorthe, loaded and hauled 100 miles. DMC [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Cattle Boards
Beginners Board
slaughtering animals
Top