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<blockquote data-quote="Ky hills" data-source="post: 1720851" data-attributes="member: 24816"><p>I'm agreement with all you've stated, though it probably varies from place to place what is available. Most all bulls are sold as yearlings around here. Most bulls are not kept long and any older bulls are usually figured to be at the point where they are getting out. Most sizable bulls are just pounded out. Problem that myself and others have had is that a lot of these mainstream bred bulls just don't hold up past a couple breeding seasons. I just gave up not really blaming the farms the bulls came from as they are just doing what they think is best by multiplying the genetics of other larger nationally known prefixes.</p><p>I've been concentrating on what I've found that does work here and trying build on that.</p></blockquote><p></p>
[QUOTE="Ky hills, post: 1720851, member: 24816"] I’m agreement with all you’ve stated, though it probably varies from place to place what is available. Most all bulls are sold as yearlings around here. Most bulls are not kept long and any older bulls are usually figured to be at the point where they are getting out. Most sizable bulls are just pounded out. Problem that myself and others have had is that a lot of these mainstream bred bulls just don’t hold up past a couple breeding seasons. I just gave up not really blaming the farms the bulls came from as they are just doing what they think is best by multiplying the genetics of other larger nationally known prefixes. I’ve been concentrating on what I’ve found that does work here and trying build on that. [/QUOTE]
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