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Cattle Boards
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Selling directly to San Angelo meat packers
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<blockquote data-quote="Dave" data-source="post: 1462676" data-attributes="member: 498"><p>A pretty high percentage of the fat cattle sold in this country are sold based on hanging weight. Mostly on a formula basis which is based on grade and yield. When those steers are going through a plant that kills a thousand head a day they must have a pretty good method to track the cattle. I know people who retain ownership on hundreds of head and I have never heard them complain or worry about funny business. These people are good enough businessmen that I am certain they know how the system works and have faith in it.</p></blockquote><p></p>
[QUOTE="Dave, post: 1462676, member: 498"] A pretty high percentage of the fat cattle sold in this country are sold based on hanging weight. Mostly on a formula basis which is based on grade and yield. When those steers are going through a plant that kills a thousand head a day they must have a pretty good method to track the cattle. I know people who retain ownership on hundreds of head and I have never heard them complain or worry about funny business. These people are good enough businessmen that I am certain they know how the system works and have faith in it. [/QUOTE]
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