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Selling Beef on the whole of half
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<blockquote data-quote="Black and Good" data-source="post: 1430425" data-attributes="member: 17830"><p>I sell 5 or 6 a year. A retired friend of mine feeds them out. I take them to his place 60 days weaned he takes care of everything from there. He gets them to around 1200#'s does a great job! This year we sold them for $2.45 per pound hanging buyer pays processing. Then we spilt the profit. Like SPH stated, this year it was right around $3.00 per pound in the freezer.</p><p>B&G</p></blockquote><p></p>
[QUOTE="Black and Good, post: 1430425, member: 17830"] I sell 5 or 6 a year. A retired friend of mine feeds them out. I take them to his place 60 days weaned he takes care of everything from there. He gets them to around 1200#'s does a great job! This year we sold them for $2.45 per pound hanging buyer pays processing. Then we spilt the profit. Like SPH stated, this year it was right around $3.00 per pound in the freezer. B&G [/QUOTE]
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Selling Beef on the whole of half
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