Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Cattle Boards
Cattle Sales
Romance vs. Reality: Hard Lessons Learned in a Grass-fed Beef Marketing Cooperative
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="HDRider" data-source="post: 1395161" data-attributes="member: 17025"><p>Appears to me we are being picked off now...</p><p></p><p>****</p><p></p><p>Tyson Foods Springdale, Ark. - U.S. market share 25 percent</p><p></p><p>Cargill Meat Solutions Corp. Wichita, Kan. - U.S. market share 21 percent</p><p></p><p>JBS USA Greeley, Colo. - U.S. market share 18.5 percent</p><p></p><p>National Beef Packing Co., LLC Kansas City, Mo. - U.S. market share 10.5 percent</p><p></p><p>About 35 million cattle are slaughtered in the U.S. annually by 60 major beef-packing operations processing around 26 billion pounds of beef. Four firms control over 80 percent of all the beef slaughtered.</p><p></p><p><a href="http://www.hcn.org/issues/43.5/cattlemen-struggle-against-giant-meatpackers-and-economic-squeezes/the-big-four-meatpackers-1" target="_blank">http://www.hcn.org/issues/43.5/cattleme ... tpackers-1</a></p></blockquote><p></p>
[QUOTE="HDRider, post: 1395161, member: 17025"] Appears to me we are being picked off now... **** Tyson Foods Springdale, Ark. - U.S. market share 25 percent Cargill Meat Solutions Corp. Wichita, Kan. - U.S. market share 21 percent JBS USA Greeley, Colo. - U.S. market share 18.5 percent National Beef Packing Co., LLC Kansas City, Mo. - U.S. market share 10.5 percent About 35 million cattle are slaughtered in the U.S. annually by 60 major beef-packing operations processing around 26 billion pounds of beef. Four firms control over 80 percent of all the beef slaughtered. [url=http://www.hcn.org/issues/43.5/cattlemen-struggle-against-giant-meatpackers-and-economic-squeezes/the-big-four-meatpackers-1]http://www.hcn.org/issues/43.5/cattleme ... tpackers-1[/url] [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Cattle Boards
Cattle Sales
Romance vs. Reality: Hard Lessons Learned in a Grass-fed Beef Marketing Cooperative
Top