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Non-Cattle Specific Topics
Recipes & Cooking
Really POs me
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<blockquote data-quote="dun" data-source="post: 693891" data-attributes="member: 34"><p>That you can;t find decent spuds anymore. Seems like there are alwasy a few, sometimes more then a few, that have nasty spots on them. We never used to peel them, alwasy ate them skins and all. Now with the black nasty spots in them we can;t do that.</p></blockquote><p></p>
[QUOTE="dun, post: 693891, member: 34"] That you can;t find decent spuds anymore. Seems like there are alwasy a few, sometimes more then a few, that have nasty spots on them. We never used to peel them, alwasy ate them skins and all. Now with the black nasty spots in them we can;t do that. [/QUOTE]
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