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Rate that Ribeye!
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<blockquote data-quote="BC" data-source="post: 724178" data-attributes="member: 67"><p>The steaks have too much seam fat which I think is what most folks are objecting to. This is an industry problem. My problem with them is they need more muscling. The eye is too small. I like the amount of marbling that I saw just wanted more meat on the steak.</p></blockquote><p></p>
[QUOTE="BC, post: 724178, member: 67"] The steaks have too much seam fat which I think is what most folks are objecting to. This is an industry problem. My problem with them is they need more muscling. The eye is too small. I like the amount of marbling that I saw just wanted more meat on the steak. [/QUOTE]
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Rate that Ribeye!
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