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Cattle Boards
Beginners Board
Raising a Calf for the freezer for yourself
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<blockquote data-quote="greenwillowhereford II" data-source="post: 492822" data-attributes="member: 7439"><p>I use a well-respected butcher shop with Amish workers in Chouteau, OK. Thompson's Butcher Barn. They vacuum pack, have digital scales and a computer generated printout of all my info. Clean and courteous.</p><p></p><p>Genetics do matter, but they are only the starting point. Docile cattle tend to produce better quality meat.</p></blockquote><p></p>
[QUOTE="greenwillowhereford II, post: 492822, member: 7439"] I use a well-respected butcher shop with Amish workers in Chouteau, OK. Thompson's Butcher Barn. They vacuum pack, have digital scales and a computer generated printout of all my info. Clean and courteous. Genetics do matter, but they are only the starting point. Docile cattle tend to produce better quality meat. [/QUOTE]
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Raising a Calf for the freezer for yourself
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