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Polled short horn.
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<blockquote data-quote="TexasJerseyMilker" data-source="post: 1782744" data-attributes="member: 42782"><p>According to the Lasaters it is a breed bred to do well in the environments where it is raised. The south Texas and gulf coast breeders bred for looser baggier skin to help them stand the heat and humidity. Those calves did not do well in the northern states because they're ear froze off and the sheathiness of the bulls led to loosness in the recpoductive tracts of the cows and a lot of problems with prolapses. So a separate registry was formed for the original Lasater cattle. Since then, they have become one registry again.</p><p></p><p>A problem my husband had was they got too big for the packers so he used smaller bulls. Years ago before we were married I used to drive by those Beefmaster bulls at night when they rested on the dirt road. Seemed like I was driving past a bull and I was still driving past the bull. His father bred up a herd of registered Charolais. I used to ride my horse at night on the ranch. Those beautiful white cattle in the moonlight with the fireflies. The family back then had to sell the herd to pay the death taxes. So my husband started up and bred up a herd of Beefmasters, that how I know about them.</p></blockquote><p></p>
[QUOTE="TexasJerseyMilker, post: 1782744, member: 42782"] According to the Lasaters it is a breed bred to do well in the environments where it is raised. The south Texas and gulf coast breeders bred for looser baggier skin to help them stand the heat and humidity. Those calves did not do well in the northern states because they're ear froze off and the sheathiness of the bulls led to loosness in the recpoductive tracts of the cows and a lot of problems with prolapses. So a separate registry was formed for the original Lasater cattle. Since then, they have become one registry again. A problem my husband had was they got too big for the packers so he used smaller bulls. Years ago before we were married I used to drive by those Beefmaster bulls at night when they rested on the dirt road. Seemed like I was driving past a bull and I was still driving past the bull. His father bred up a herd of registered Charolais. I used to ride my horse at night on the ranch. Those beautiful white cattle in the moonlight with the fireflies. The family back then had to sell the herd to pay the death taxes. So my husband started up and bred up a herd of Beefmasters, that how I know about them. [/QUOTE]
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