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Cattle Boards
Grasses, Pastures & Hay
Over mature pearl millet
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<blockquote data-quote="snoopdog" data-source="post: 1522508" data-attributes="member: 27645"><p>I just don't get the disdain for JG, I know it's a subject beat to death. If it's in a pasture it's the first thing eaten , that tells me something . If it's hay, all that is left is the stem, that tells me something too. Same thing with fescue, if it wasn't for fescue this part of the country wouldn't be anything but a rocky desert . It boils down to how you manage it , sorry for the rant. Many a cutting has been overmature, and the cows do fine .</p></blockquote><p></p>
[QUOTE="snoopdog, post: 1522508, member: 27645"] I just don't get the disdain for JG, I know it's a subject beat to death. If it's in a pasture it's the first thing eaten , that tells me something . If it's hay, all that is left is the stem, that tells me something too. Same thing with fescue, if it wasn't for fescue this part of the country wouldn't be anything but a rocky desert . It boils down to how you manage it , sorry for the rant. Many a cutting has been overmature, and the cows do fine . [/QUOTE]
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Over mature pearl millet
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