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Non-Cattle Specific Topics
Coffee Shop
Organic Meat Standards
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<blockquote data-quote="kscowboy" data-source="post: 665627" data-attributes="member: 6726"><p><a href="http://www.uaex.edu/Other_Areas/publications/PDF/FSA-3103.pdf" target="_blank">http://www.uaex.edu/Other_Areas/publica ... A-3103.pdf</a></p><p></p><p>Link for US Standards above</p><p></p><p>Just curious what they were offering and was it breed specific. Have looked at a few of the marketeers websites and think the middle boys are the ones making the money not the producer. Seems relatively attainable to manage your grasslands and raise them without additives , i.e. hormones, antibiotics , but the input of " Organic " feed is an expensive proposition . I guess with proper genetics raising grassfeds you can come out ok.</p></blockquote><p></p>
[QUOTE="kscowboy, post: 665627, member: 6726"] [url=http://www.uaex.edu/Other_Areas/publications/PDF/FSA-3103.pdf]http://www.uaex.edu/Other_Areas/publica ... A-3103.pdf[/url] Link for US Standards above Just curious what they were offering and was it breed specific. Have looked at a few of the marketeers websites and think the middle boys are the ones making the money not the producer. Seems relatively attainable to manage your grasslands and raise them without additives , i.e. hormones, antibiotics , but the input of " Organic " feed is an expensive proposition . I guess with proper genetics raising grassfeds you can come out ok. [/QUOTE]
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