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Non-Cattle Specific Topics
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Mincemeat
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<blockquote data-quote="I luv herfrds" data-source="post: 609853" data-attributes="member: 5917"><p>Yes funky it does have meat in it. Mine is pretty good.</p><p>Let's see here:</p><p>3lb beef roast cooked, cooled and minced fine</p><p>5lbs apples peeled and minced fine</p><p>white raisins</p><p>dark raisins</p><p>citron</p><p>currants</p><p>cinnamon</p><p>allspice</p><p>cloves</p><p>ginger</p><p>apple cider</p><p>brown sugar</p><p>light corn syrup</p><p>Brandy, 1 bottle</p><p></p><p>Put everything in the large pot and bring to a low simmer stirring constantly. Let simmer for about 3-4 hours. Can in hot jars.</p><p>1 quart jar will make 1 pie.</p></blockquote><p></p>
[QUOTE="I luv herfrds, post: 609853, member: 5917"] Yes funky it does have meat in it. Mine is pretty good. Let's see here: 3lb beef roast cooked, cooled and minced fine 5lbs apples peeled and minced fine white raisins dark raisins citron currants cinnamon allspice cloves ginger apple cider brown sugar light corn syrup Brandy, 1 bottle Put everything in the large pot and bring to a low simmer stirring constantly. Let simmer for about 3-4 hours. Can in hot jars. 1 quart jar will make 1 pie. [/QUOTE]
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Mincemeat
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