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<blockquote data-quote="farmerjan" data-source="post: 1443949" data-attributes="member: 25884"><p>Several of the holstein bulls in use now, have some red in their background, so crossing with a fleck might give you an occasional calf with red. But if you don't mind then do as Jeanne says and use what you like. Whatever beef breed you use, the resulting heifers should make good replacements as they will carry some of the milking ability toned down by the beefiness. Good Luck.</p></blockquote><p></p>
[QUOTE="farmerjan, post: 1443949, member: 25884"] Several of the holstein bulls in use now, have some red in their background, so crossing with a fleck might give you an occasional calf with red. But if you don't mind then do as Jeanne says and use what you like. Whatever beef breed you use, the resulting heifers should make good replacements as they will carry some of the milking ability toned down by the beefiness. Good Luck. [/QUOTE]
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